Understanding Natural Flavors
Gaithersburg, Maryland: Aspen Publishers, 1999. Hardcover. Octavo (241 x 162 mm.), xv, 318 pp., index, bibliographical references, glossy paper covered boards, cover lightly rubbed else fine. "Advertising claims that food is natural, without additives or artificial ingredients including flavorings have taken on great importance in marketing...The first section of this..... More